Tuna Processing. Marine FOODS. Marine Food Science Series. National Taiwan College of MARINE Science and Technology, Keelung, Taiwan, ROC. 114.pp.)
作者:
孫寶年
發表年度:
1982
著作類別:
專書與其他
著作名稱:
孫寶年，曹欽玉。1982。 鮪魚加工專輯。國立台灣海洋學院。水產食品科學叢書。(Pan, Bonnie Sun and Tsao, C. Y. 1982. Developments in Tuna Processing. Marine FOODS. Marine Food Science Series. National Taiwan College of MARINE Science and Technology, Keelung, Taiwan, ROC. 114.pp.)