Yeh, C. Y., S. J. Lin and D. F. Hwang 2006. Biogenic amines, histamine and label of dressed fried fish meat products in Taiwan. Food Control, 17, 423-428. (SCI).
作者:
黃登福
發表年度:
2006
著作類別:
期刊論文
著作名稱:
Yeh, C. Y., S. J. Lin and D. F. Hwang 2006. Biogenic amines, histamine and label of dressed fried fish meat products in Taiwan. Food Control, 17, 423-428. (SCI).