Hwang, D.F., H.C. Jen, Y.W. Hsieh and C.Y. Shiau 2004. Appling DNA techniques to the identification of the species of dressed toasted eel products. J. Agric. Food Chem., 52, 5972-5977. (SCI)
作者:
黃登福
發表年度:
2004
著作類別:
期刊論文
著作名稱:
Hwang, D.F., H.C. Jen, Y.W. Hsieh and C.Y. Shiau 2004. Appling DNA techniques to the identification of the species of dressed toasted eel products. J. Agric. Food Chem., 52, 5972-5977. (SCI)