Chen, T. Y*., Kuo, S. H., Chen, S. T., and Hwang, D. F. 2015. Differential proteomics to explore the inhibitory effects of acidic, slightly acidic electrolyzed water
作者:
陳泰源
發表年度:
2015
著作類別:
期刊論文
著作名稱:
Chen, T. Y*., Kuo, S. H., Chen, S. T., and Hwang, D. F. 2015. Differential proteomics to explore the inhibitory effects of acidic, slightly acidic electrolyzed water and sodium hypochlorite solution on Vibrio parahaemolyticus. 食品化學 Food Chemistry